Prepared in their new, state-of-the-art Kentucky kitchen, Acana dog food is guaranteed to keep your pooch happy, healthy and strong! Grain-free to reduce unwanted carbohydrates, the entire Acana line features a variety of fresh meats to mirror the diversity and freshness of a natural, protein-rich diet. In addition, they include local fruits, vegetables and botanicals for a rich, natural supply of phytonutrients. By providing a concentrated, natural source of virtually every nutrient your dog needs to thrive, the need for long lists of synthetic additives is eliminated. Zinc is the only added supplement.
Inspired by Kentucky’s lush and fertile grasslands, this region-inspired food features grass-fed Kentucky lamb, nest-laid eggs, rainbow trout, Muscovy duck, free-run quail plus local vegetables, fruits and botanicals. Acana Grasslands rich inclusions of meat, fish and game mirrors your dog’s evolutionary diet and promotes peak health, naturally.
Sourced and made in USA.
Acana dog food is appropriate for dogs of all life stages, from puppy to senior. Just like you, your dog is a unique individual and his feeding requirements will vary with age, activity and environment.
Ingredients: Deboned Lamb, Deboned Duck, Whole Eggs, Lamb Meal, Goat Meal, Catfish Meal, Whole Green Peas, Red Lentils, Pinto Beans, Lamb Fat, Chickpeas, Green Lentils, Whole Yellow Peas, Rainbow Trout, Duck Meal, Herring Oil, Sun-Cured Alfalfa, Quail (Ground With Bone), Natural Lamb Flavor, Lamb Tripe, Lamb Liver, Duck Giblets (Liver, Heart, Kidney), Duck Cartilage, Dried Kelp, Whole Pumpkin, Whole Butternut Squash, Kale, Spinach, Mustard Greens, Collard Greens, Turnip Greens, Carrots, Red Delicious Apples, Bartlett Pears, Freeze-Dried Lamb Liver, Freeze-Dried Duck Liver, Pumpkin Seeds, Sunflower Seeds, Zinc Proteinate, Mixed Tocopherols (Preservative), Chicory Root, Turmeric, Sarsaparilla Root, Althea Root, Rosehips, Juniper Berries, Dried Lactobacillus Acidophilus Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Dried Lactobacillus Casei Fermentation Product.
- Crude Protein (min) 33%
- Crude Fat (min) 17%
- Crude Fiber (max) 6%
- Moisture (max) 12%
- Calcium (min) 1.8%
- Phosphorus (min) 1.2%
- Omega 3 Fatty Acids (min) 0.6%
- Omega 6 Fatty Acids (min) 2%